Series
A Taste of Louisiana with Chef John Folse & Company: Fairs & Festivals of Louisiana
Episode
Peach Festival
Producing Organization
Louisiana Public Broadcasting
Contributing Organization
Louisiana Public Broadcasting (Baton Rouge, Louisiana)
AAPB ID
cpb-aacip-17-48sbdc9d
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Description
Episode Description
In this episode from the "Fairs & Festivals of Louisiana" series of "A Taste of Louisiana" from March 9, 1996, Chef John Folse visits the Peach Festival in Ruston. In the kitchen, he cooks Peach Pork Roast and Peach Pie. He also prepares a Peach Trifle and discusses Louisiana peach farming with Joe Mitchum, a peach farmer.
Description
It's a peach lovers delight as Chef Folse heads to Ruston, La. for the annual Peach Festival. He also steps into the kitchen to prepare Roasted Loin Chops in Peach/Persimmon Glaze, French Vanilla Peach Pie and Peach Trifle. Peach Farmer Joe Mitcham of Mitcham Farms in Ruston is today's guest.
Date
1996-03-09
Asset type
Episode
Topics
Food and Cooking
Media type
Moving Image
Embed Code
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Credits
Copyright Holder: Louisiana Educational Television Authority
Copyright Holder: Louisiana Educational Television Authority
Producing Organization: Louisiana Public Broadcasting
AAPB Contributor Holdings
Louisiana Public Broadcasting
Identifier: cpb-aacip-a5b976c09d8 (Filename)
Format: 1 inch videotape: SMPTE Type C
Generation: Master
Duration: 00:26:35
Louisiana Public Broadcasting
Identifier: cpb-aacip-fd8243b0e03 (Filename)
Format: Betacam
Generation: Master
Duration: 00:26:35
Louisiana Public Broadcasting
Identifier: cpb-aacip-ec87b9f899b (Filename)
Format: Betacam
Generation: Master
Duration: 00:26:35
Louisiana Public Broadcasting
Identifier: cpb-aacip-22761f62492 (Filename)
Format: Betacam: SP
Generation: Master
Duration: 00:26:35
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Citations
Chicago: “ A Taste of Louisiana with Chef John Folse & Company: Fairs & Festivals of Louisiana ; Peach Festival,” 1996-03-09, Louisiana Public Broadcasting, American Archive of Public Broadcasting (GBH and the Library of Congress), Boston, MA and Washington, DC, accessed December 25, 2024, http://americanarchive.org/catalog/cpb-aacip-17-48sbdc9d.
MLA: “ A Taste of Louisiana with Chef John Folse & Company: Fairs & Festivals of Louisiana ; Peach Festival.” 1996-03-09. Louisiana Public Broadcasting, American Archive of Public Broadcasting (GBH and the Library of Congress), Boston, MA and Washington, DC. Web. December 25, 2024. <http://americanarchive.org/catalog/cpb-aacip-17-48sbdc9d>.
APA: A Taste of Louisiana with Chef John Folse & Company: Fairs & Festivals of Louisiana ; Peach Festival. Boston, MA: Louisiana Public Broadcasting, American Archive of Public Broadcasting (GBH and the Library of Congress), Boston, MA and Washington, DC. Retrieved from http://americanarchive.org/catalog/cpb-aacip-17-48sbdc9d