Miss Lucy's Classic Cajun Culture and Cooking; Crawfish

thumbnail of Miss Lucy's Classic Cajun Culture and Cooking; Crawfish
View online at ladigitalmedia.org
Series
Miss Lucy's Classic Cajun Culture and Cooking
Episode
Crawfish
Producing Organization
Louisiana Public Broadcasting
Contributing Organization
Louisiana Public Broadcasting (Baton Rouge, Louisiana)
AAPB ID
cpb-aacip/17-15bccz04
Public Broadcasting Service Episode NOLA
FLGT 000414
If you have more information about this item than what is given here, or if you have concerns about this record, we want to know! Contact us, indicating the AAPB ID (cpb-aacip/17-15bccz04).
Description
Episode Description
In this episode of "Lucys Classic Cajun Culture & Cooking" from March 29, 2003, Miss Lucy visits Aqua Farms in Basile, Louisiana, and watches as crawfish are sorted, boiled, peeled, and packaged. In her kitchen, she prepares Crawfish Corn Soup, Crawfish Casserole, Layered Salad, and Pineapple Chiffon Pie. Lastly, Miss Lucy reads viewer mail.
Description
The crawfish are snapping when Lucy visits Aqua Farms in Basile, LA where crawfish are sorted, boiled, peeled and packaged. Lucy's "Menu For Today" is Crawfish Corn Soup, Crawfish Casserole, Layered Salad and Pineapple Chiffon Pie.
Broadcast Date
2003-03-29
Asset type
Episode
Topics
Food and Cooking
Media type
Moving Image
Embed Code
Copy and paste this HTML to include AAPB content on your blog or webpage.
Credits
Copyright Holder: Louisiana Educational Television Authority
Producing Organization: Louisiana Public Broadcasting
AAPB Contributor Holdings
Louisiana Public Broadcasting
Identifier: B2696/1 (Louisiana Public Broadcasting Archives)
Format: Betacam: SP
Generation: Master
Duration: 00:26:46
Louisiana Public Broadcasting
Identifier: B2726/1 (Louisiana Public Broadcasting Archives)
Format: Betacam: SP
Generation: Master
Duration: 00:26:50
Louisiana Public Broadcasting
Identifier: LMLUC-701-DM (Louisiana Public Broadcasting Archives)
Format: Betacam: SP
Generation: Master
Duration: 00:26:46
Louisiana Public Broadcasting
Identifier: LMLUC-701-WLAE (Louisiana Public Broadcasting Archives)
Format: Betacam: SP
Generation: Dub
Duration: 00:26:46
Louisiana Public Broadcasting
Identifier: LMLUC-701-M (Louisiana Public Broadcasting Archives)
Format: Betacam: SP
Generation: Master
Duration: 00:26:50
Louisiana Public Broadcasting
Identifier: LMLUC-701 (Louisiana Public Broadcasting Archives)
Format: Betacam: SP
Generation: Master
Duration: 00:26:34
If you have a copy of this asset and would like us to add it to our catalog, please contact us.
Citations
Chicago: “Miss Lucy's Classic Cajun Culture and Cooking; Crawfish,” 2003-03-29, Louisiana Public Broadcasting, American Archive of Public Broadcasting (GBH and the Library of Congress), Boston, MA and Washington, DC, accessed May 23, 2025, http://americanarchive.org/catalog/cpb-aacip-17-15bccz04.
MLA: “Miss Lucy's Classic Cajun Culture and Cooking; Crawfish.” 2003-03-29. Louisiana Public Broadcasting, American Archive of Public Broadcasting (GBH and the Library of Congress), Boston, MA and Washington, DC. Web. May 23, 2025. <http://americanarchive.org/catalog/cpb-aacip-17-15bccz04>.
APA: Miss Lucy's Classic Cajun Culture and Cooking; Crawfish. Boston, MA: Louisiana Public Broadcasting, American Archive of Public Broadcasting (GBH and the Library of Congress), Boston, MA and Washington, DC. Retrieved from http://americanarchive.org/catalog/cpb-aacip-17-15bccz04