Baking with Julia; Nancy Silverton #303
- Series
- Baking with Julia
- Episode
- Nancy Silverton #303
- Producing Organization
- Maryland Public Television
- Contributing Organization
- Maryland Public Television (Owings Mills, Maryland)
- AAPB ID
- cpb-aacip/394-6341p4rt
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- Description
- Description
- Chef Julia Child observes Nancy Silverton, owner of La Brea Bakery in Los Angeles, as she bakes a fresh creme fraiche custard brioche tarte with fresh fruit poached white wine sauce in this episode of BAKING WITH JULIA.
- Topics
- Food and Cooking
- Subjects
- Nancy Silverton
- Media type
- Moving Image
- Credits
-
-
Presenter: Maryland Public Television
Producing Organization: Maryland Public Television
- AAPB Contributor Holdings
-
Maryland Public Television
Identifier: Baking with Julia (Maryland Public Television)
Format: 1 inch videotape
Generation: Original
Duration: 00:26:46
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- Citations
- Chicago: “Baking with Julia; Nancy Silverton #303,” Maryland Public Television, American Archive of Public Broadcasting (GBH and the Library of Congress), Boston, MA and Washington, DC, accessed September 8, 2025, http://americanarchive.org/catalog/cpb-aacip-394-6341p4rt.
- MLA: “Baking with Julia; Nancy Silverton #303.” Maryland Public Television, American Archive of Public Broadcasting (GBH and the Library of Congress), Boston, MA and Washington, DC. Web. September 8, 2025. <http://americanarchive.org/catalog/cpb-aacip-394-6341p4rt>.
- APA: Baking with Julia; Nancy Silverton #303. Boston, MA: Maryland Public Television, American Archive of Public Broadcasting (GBH and the Library of Congress), Boston, MA and Washington, DC. Retrieved from http://americanarchive.org/catalog/cpb-aacip-394-6341p4rt