In Julia's Kitchen with Master Chefs; Madhur Jaffrey #105
- Episode
- Madhur Jaffrey #105
- Producing Organization
- Maryland Public Television
- Contributing Organization
- Maryland Public Television (Owings Mills, Maryland)
- AAPB ID
- cpb-aacip/394-053ffg5p
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- Description
- Description
- Cookbook author and teacher Madhur Jaffrey creates two southern Indian dishes: shrimp in spicy coconut sauce and basmati rice with dill. Using blends of Indian spices, Jaffrey demonstrates ways to intensify or change flavors and aromas in Indian cooking.
- Topics
- Food and Cooking
- Subjects
- Madhur Jaffrey
- Media type
- Moving Image
- Credits
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Presenter: Maryland Public Television
Producing Organization: Maryland Public Television
- AAPB Contributor Holdings
-
Maryland Public Television
Identifier: In Julia's Kitchen with Master Chefs (Maryland Public Television)
Format: Betacam: SP
Generation: Master
Duration: 00:26:46
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- Citations
- Chicago: “In Julia's Kitchen with Master Chefs; Madhur Jaffrey #105,” Maryland Public Television, American Archive of Public Broadcasting (GBH and the Library of Congress), Boston, MA and Washington, DC, accessed July 16, 2025, http://americanarchive.org/catalog/cpb-aacip-394-053ffg5p.
- MLA: “In Julia's Kitchen with Master Chefs; Madhur Jaffrey #105.” Maryland Public Television, American Archive of Public Broadcasting (GBH and the Library of Congress), Boston, MA and Washington, DC. Web. July 16, 2025. <http://americanarchive.org/catalog/cpb-aacip-394-053ffg5p>.
- APA: In Julia's Kitchen with Master Chefs; Madhur Jaffrey #105. Boston, MA: Maryland Public Television, American Archive of Public Broadcasting (GBH and the Library of Congress), Boston, MA and Washington, DC. Retrieved from http://americanarchive.org/catalog/cpb-aacip-394-053ffg5p